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Weekend Lunch

Note that the Weekend menu is only valid at:
Saturadys & Sundays: noon - 4 p.m.

In addition to the courses below you can also order any courses from our á la carte menu.

SECONDI/LE PASTE

MAIN COURSES/PASTA

Fresh pasta made from organic spelt flour. (Gluten free pasta 15 min)

LASAGNE AL FORNO 149:-  
DELIZIE 149:-   Gratinated pasta rolls filled with zucchini, ham and cheese
PANZEROTTI CON TARTUFO 169:-   Gratinated pasta pillows filled with ricotta, parmesan cheese, cep & truffle
PANZEROTTI CON SPINACI (Durum wheat) 155:-   Gratinated pasta pillows filled with ricotta, parmesan cheese & spinach

Salads and pasta salads

(Organic Spelt pasta mixed with pesto, (Gluten-free pasta in 15 min)

HEALT PLATTER (GI) 159:-   Choose between Chicken, Shrimp or Salmon
Served with Kamuth salad, avocado, cottage cheese & roe sauce
INSALATA AL CESARE WITH CHICKEN 169:-   Cocktail tomatoes, onion, olives, Parmesan cheese and garlic bread
CAESAR SALAD WITH SHRIMP 169:-   Avocado, onion, olives & garlic bread
CHÈVRE SALAD (luke warm) 149:-   Beetroots, olive and honey
SMOKED SALMON 149:-   Spinach, egg lemon
SHRIMP 155:-   Avocado, egg, lemon & roe sauce
TUNA FISH 149:-   Cottage cheese, egg, olives and capers
PARMA HAM 149:-   Mozzarella, tomatoes and fresh basil
BRESAOLA 149:-   Chevré, pine nuts, olives, fig balsamico
FETA CHEESE 149:-   Avocado, olive & arugula
LUKEWARM FILLET OF CHICKEN 155:-  

Choose your favourit:

 

• Chevré, oliv and honey vinaigrette

• Feta cheese, olive, avocado

• Cottage cheese, artichoke, sundried tomatoes

 

ALL SALAD DISHES ALWAYS INCLUDE:

• Mixed salad, cherry tomatoes, red/yellow peppers, cucumber, carrot, onion, sprouts

• Extra toppings 7:-

 

Ciao Ciao Due · Karlavägen 8 · 114 24 Stockholm · Phone 08-20 00 61 · info@ciaociaodue.com